GEN Y STATE OF MIND: Carbohydrates

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Showing posts with label Carbohydrates. Show all posts
Showing posts with label Carbohydrates. Show all posts

Sunday, September 17, 2023

Macronutrients: Energy Giving, Body Building, and Body Regulating Food Groups

Macronutrients are the nutrients required by the body in larger quantities.

They include carbohydrates, proteins, and fats, and they are crucial components of a healthy and balanced diet.

Each macronutrient plays a vital role in the body, with carbohydrates providing energy, proteins building the body and aiding in repair and recovery, and fats doing everything from supporting brain function to boosting immunity. 


In this article, we will take a closer look at each of the macronutrients, delve deeper into their functions and explore some of the myths surrounding them.


What are Macronutrients?

Macronutrients are the nutrients our bodies need in larger quantities to maintain a healthy and balanced diet.

They are broken down and metabolized differently in the body, and each plays a unique role in helping our bodies function.

There are three primary macronutrients - carbohydrates, proteins, and fats - and they are referred to as macronutrients due to the quantity of them that we need to consume.

They are so-called because they are necessary in larger amounts than micronutrients, such as vitamins and minerals, which we need in small quantities.


Carbohydrates

Carbohydrates is one of the essential macronutrients, and they are required for energy. Hence, called as "energy giving" macronutrient.

They are called carbohydrates because they are made up of carbon, hydrogen, and oxygen atoms.

Carbohydrates are the body's primary source of energy, and they provide around four calories of energy per gram. When we consume carbohydrates, the body breaks them down into glucose, which is used as fuel for the cells.


There are two types of carbohydrates - simple and complex.

Simple carbohydrates include sugars, such as those found in fruit and white bread. They are absorbed quickly by the body and provide a quick burst of energy.

Complex carbohydrates, on the other hand, take longer to digest, so they provide sustained energy over longer periods.

Sources of carbohydrates include fruits, vegetables, whole grains, and legumes.

While carbohydrates are essential for a healthy diet, it is important to choose the right kind.

Refined carbohydrates, like those found in white bread, pasta, and baked goods can cause blood sugar spikes and lead to weight gain.


Proteins

Also called as "body building" macronutrient.

Proteins are the building blocks of the body, and they are essential for growth, repair, and maintenance. They are made up of amino acids and are used to build everything from muscle to hair to nails.

Protein is an important macronutrient as it also plays a vital role in the immune system, helping to fight off infections and diseases.

It also regulates hormone production and helps to transport oxygen in the blood.

Protein is found in animal products such as meat, eggs, and dairy products, as well as in plant-based sources like beans, lentils, and tofu.

It is important to consume a variety of proteins from different sources to ensure your body gets all the essential amino acids it needs.


Fats

Or the "body regulating" macronutrient.

Fats may have a bad reputation, but they are an essential macronutrient, and our bodies need them to function correctly.

They are called lipids and are made up of carbon, hydrogen, and oxygen atoms.

Fats play an essential role in the body, from providing energy to insulating organs and supporting the nervous system.

They also promote healthy skin and hair and help to absorb certain vitamins such as A, D, E, and K.

Fats are found in a variety of foods, including nuts, seeds, avocado, oily fish, and dairy products.

It is important to choose the right kind of fats, however, as some, like trans fats, are harmful to health and can increase the risk of heart disease.


Myths Surrounding Macronutrients

As with many things related to nutrition, there are plenty of myths and misconceptions surrounding macronutrients. Here we will explore some of the most common.


Carbohydrates Make You Gain Weight

The first myth we'll explore is that carbohydrates make you gain weight.

While it's true that consuming too many refined carbs can lead to weight gain, complex carbohydrates, when consumed in moderation, can be a healthy addition to a balanced diet.

It's all about choosing the right kind of carbohydrates.

Whole grains, fruits, and vegetables are excellent sources of complex carbs that provide energy over longer periods without causing disruptive blood sugar spikes.


Low-Carb Diets Are Best for Weight Loss

Low-carb diets have been popular for years, with many people believing that they are the best way to lose weight.

While it's true that low-carb diets can contribute to weight loss, they are not inherently better than any other healthy diet plan.

The key to weight loss is not cutting out carbs entirely but rather maintaining a caloric deficit.

That means consuming fewer calories than you burn through physical activity and metabolism.


Eating Too Much Protein is Bad for Your Kidneys

Another common myth is that consuming too much protein can put a strain on the kidneys and lead to kidney damage.

While it's true that individuals with existing kidney problems may need to restrict protein intake, generally, consuming a moderate amount of protein is safe for most people.

In fact, research shows that consuming protein can be beneficial for overall health, aiding in muscle growth and recovery.


Eating Fat Makes You Fat

Finally, there is the myth that eating fat makes you fat.

While it's true that consuming too many calories, regardless of the source, can lead to weight gain, healthy fats, when consumed in moderation, can be a part of a healthy diet.

Fats are an essential macronutrient and are necessary for several different functions in the body, as we have explored earlier.

When consumed sensibly, they can contribute to overall health and wellbeing.


Conclusion

Macronutrients are a vital part of a balanced and healthy diet. They provide the body with energy, promote growth and repair, and support various bodily functions.

It's important to consume a variety of macronutrients from a range of sources to ensure your body gets all the nutrients it needs.

While there are many myths surrounding macronutrients, it's essential to remember that all three (carbohydrates, proteins, and fats) macronutrients play essential roles in the body and need to be consumed in moderation to maintain optimal health.

Wednesday, August 19, 2020

Carbohydrates: Essentiality to the Body and Weight Reduction

 


Carbohydrates, or simply carbs became a controversial macronutrient as various diet trends (or fad diets) gain popularity on the internet.

But how much do we know about it?

Carbs can be found in wide range of food in the form of legumes, grains, root crops like potatoes and taro, and in the form of starchy vegetables like corn.

But here in the Philippines, the most sought after form of carbohydrates is found in the form of, non other than... Rice.

Carbohydrates functions as an energy provider which help fuel our brain, heart, muscles, central nervous system, and our kidneys.


In fact, 45 - 65 percent of daily energy requirement of a normal adult should come from carbohydrates.

And also, a gram of carbohydrates contains 4 kilocalories (kcal) of energy.


A diet which lacks in carbohydrates can lead to certain conditions like fatigue, headache, halitosis, dizziness, constipation, weakness, and being out of focus.


It is also possible for you to become micronutrient deficient if you omit carbohydrates from your diet for it contains certain vitamins and minerals.


Dietary Fiber

Carbohydrates contains fiber which gives us the feeling of being full. It also aids digestion and feed good bacteria in our gastrointestinal (GI) tract.


Moreover, fiber is also the one which helps in our bowel movement. In other words, fiber is the one who helps us keep going during hard times.


Soluble and Insoluble are the types of fiber which is beneficial and essential to our diet.


Soluble fiber is broken down into gel upon dissolving in water. It helps on maintaining a healthy weight for it gives you the feeling of being full without getting any extra calories.


On the other hand, Insoluble fiber are those fiber which attracts water and bulks stool for it to pass easily. 


Some of fiber-rich containing foods are namely: apple, banana, oranges, oats, and green leafy vegetables.


Excessive Carbohydrate Intake

Consuming beyond your carbohydrate requirement can lead to certain non-communicable medical conditions. Some of it includes Non Insulin Dependent Diabetes Mellitus (NIDDM), Obesity, Cardiovascular Disease (CVD), and even dental carries. Make sure to watch and be sensitive to your carbohydrate consumption especially when you have familial history of such diseases.


Weight Management

Carbohydrates is always blamed in terms of weight gain. But, haven’t you heard that any food can cause weight gain?


Whether it is carbohydrates, protein, or fat, as long as you consume more than your body needs, you are more likely to gain weight.


We should have our eyes in reducing portion whenever we feel like consuming beyond our requirements. We should not forget that healthy diet is nothing without proper exercise or physical activity.


Burning extra calories in the form of exercise is proven beneficial and should be paid attention if we consider to go for weight reduction.


Substitutes

Consuming carbohydrates with low glycemic index, or food with glycemic load of 55 and below is found beneficial and preventive from the above mentioned non-communicable diseases.


You might want to consider including fruits, leafy green vegetables, minimally processed grains, pasta, whole grain bread instead of white bread, and brown rice instead of white rice as substitutes to your previous meal plan.


Bottom-line

No food is considered bad to our diet. What makes it bad is the portion that we consume.


We should not engage to a diet that excludes carbohydrates in it. We must learn that carbohydrates is an essential part of our diet and is our major source of energy.


All food shall cause no harm to our body when taken in moderation.


And lastly, seeking help from a registered professional would be advisable in terms of weight reduction.